Kefir is a natural probiotic powerhouse that makes fresh and tasty beverages. Easy way to add a home-made healthy dose of probiotics to everyday foods like beverages and smoothies. It’s a direct-set culture that can be re-used 3-5 times. A great start to those making Kefir for the first time and don’t want to maintain the grains.Use the milk of your choice, and make delicious, tangy Kefir that is excellent for gut health, immunity and gastrointestinal disorders.Please note: These are NOT Milk Kefir Grains. Direct Set Starter Culture, Contains 5 packets of Starter Culture. 2-10 litres per batch. Each batch can be re-used upto 5 times.